Lactose in Beef, Australian, imported, grass-fed, external fat, raw Calculator

Beef Products

In 100 g (Grams) of Beef, Australian, imported, grass-fed, external fat, raw there is 0 g of Lactose.


Beef, Australian, imported, grass-fed, external fat, raw

Beef, Australian, imported, grass-fed, external fat, raw is a type of Beef Products. The most significant nutrients in Beef, Australian, imported, grass-fed, external fat, raw are listed below.

Water Water 36.51 g 36.51%
Energy (calorie) Energy (calorie) 509 kcal
Energy (joule) Energy (joule) 2130 kJ
Protein Protein 11.32 g 11.32%
Total lipid (fat) Total lipid (fat) 51.36 g 51.36%
Ash Ash 0.42 g 0.42%
Carbohydrate, by difference Carbohydrate, by difference 0.39 g 0.39%
Fiber, total dietary Fiber, total dietary 0 g
Sugars, total Sugars, total 0 g
Sucrose Sucrose 0 g
Glucose (dextrose) Glucose (dextrose) 0 g
Fructose Fructose 0 g
Lactose Lactose 0 g
Maltose Maltose 0 g
Galactose Galactose 0 g
Calcium, Ca Calcium, Ca 6 mg 0.01%
Iron, Fe Iron, Fe 0.95 mg
Sodium, Na Sodium, Na 36 mg 0.04%
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Vitamin A, RAE Vitamin A, RAE 36 µg
Retinol Retinol 36 µg
Vitamin A, IU Vitamin A, IU 121 IU
Fatty acids, total saturated Fatty acids, total saturated 22.65 g 22.65%
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.028 g 0.03%
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.043 g 0.04%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 1.705 g 1.70%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0.312 g 0.31%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 12.407 g 12.41%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0.625 g 0.62%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 7.391 g 7.39%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.092 g 0.09%
22:0 saturated fatty acid 22:0 saturated fatty acid 0.041 g 0.04%
24:0 saturated fatty acids 24:0 saturated fatty acids 0.007 g 0.01%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 21.426 g 21.43%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0.482 g 0.48%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 1.723 g 1.72%
18:1 undifferentiated 18:1 undifferentiated 19.155 g 19.16%
18:1 cis 18:1 cis 17.138 g 17.14%
18:1 trans 18:1 trans 2.017 g 2.02%
18:1-11 t (18:1t n-7) 18:1-11 t (18:1t n-7) 1.696 g 1.70%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.067 g 0.07%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 1.419 g 1.42%
18:2 undifferentiated 18:2 undifferentiated 1.02 g 1.02%
18:2 n-6 c,c 18:2 n-6 c,c 0.372 g 0.37%
18:2 t not further defined 18:2 t not further defined 0.648 g 0.65%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.288 g 0.29%
18:3 n-3 c,c,c (ALA) 18:3 n-3 c,c,c (ALA) 0.191 g 0.19%
18:3i 18:3i 0.097 g 0.10%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0.022 g 0.02%
20:2 n-6 c,c 20:2 n-6 c,c 0.007 g 0.01%
20:3 undifferentiated 20:3 undifferentiated 0.007 g 0.01%
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.021 g 0.02%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0.011 g 0.01%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.043 g 0.04%
Fatty acids, total trans Fatty acids, total trans 2.763 g 2.76%
Fatty acids, total trans-monoenoic Fatty acids, total trans-monoenoic 2.017 g 2.02%
Fatty acids, total trans-polyenoic Fatty acids, total trans-polyenoic 0.745 g 0.74%
Cholesterol Cholesterol 66 mg 0.07%

Nutrients in Beef, Australian, imported, grass-fed, external fat, raw